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You are here: Home / Two For Tuesdays – Volume 10

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Two For Tuesdays – Volume 10

It’s Two for Tuesdays!  I’m sure many of you already know and participate but for those of you who haven’t you can click here for the details.

As a reminder

  1. Create a post featuring real food… something traditional, made from scratch, made with love.
  2. Include the badge or a link to this page in your post  (you don’t have to use my badge, you could also go to either of the other 6 hosts pages and include their badge/link).

    24TNewerSpainInIowa

  3. Go to any of the 7 hosting blogs on a Tuesday and add a link to your post (post specific URL, not your home page URL).  Leave a comment once you’ve linked up so that we’re sure to see your entry.  Your entry (in thumbnail form) will then appear on all seven blogs!  The linky for each particular week will stay open until the following Tuesday, so if you’re running a bit behind, no worries!  You can link up later.
  4. Have fun!  You don’t have to link up every week and we don’t mind you sharing the same post on other carnivals or hops 🙂

Let the fun begin!  Link up those posts 😀

Your Hosts:
A Moderate Life
girlichef
Health Food Lover
BethStedman.com
Rendering Lard
Frugality and Crunchiness with Christy
A Little Bit of Spain in Iowa


6 Comments

About Diana Bauman

Diana is a mother of three, proud wife, and humbled daughter of God. She finds the most joy meeting with Jesus in her organic gardens. She is completely blessed to be able to call herself a stay at home mom where she home educates her children, joyfully serves her husband, and cooks nourishing, real food, for her family. She loves connecting with people on facebook, google+, pinterest, and instagram.

« Tortillitas de Patatas y Aceituna – Bite Sized Spanish Potato Omelets with Green Olives
Nourishing Jams, Jellies, Preserves and More! »

Comments

  1. Jenny says

    August 17, 2010 at 8:58 am

    I am so enjoying Two for Tuesdays! I never fail to find something new to try in my kitchen.

    Reply
  2. Lisa @ Real Food Digest says

    August 17, 2010 at 9:18 am

    Thanks for hosting! This week I'm writing about my favorite bread baking book that has changed the way I make bread. Plus a recipe for an Olive and Rosemary No Knead Bread.

    Reply
  3. Adrienne says

    August 17, 2010 at 3:19 pm

    I agree with Jenny! I love Two for Tuesdays! So many interesting posts!

    Reply
  4. Kelly at the 18 Hour Kitchen says

    August 17, 2010 at 9:12 pm

    Hello Diana! I linked to your blog today for the Two for Tuesdays and shared a yummy roasted red pepper dip recipe. Enjoy!

    Reply
  5. Sense of Home says

    August 17, 2010 at 9:18 pm

    Thanks for hosting "Two for Tuesdays", looks like there are some terrific posts out there.

    -Brenda

    Reply
  6. chayacomfycook says

    August 18, 2010 at 2:21 am

    I am overwhelmed by all those recipes and that information. One could keep busy just checking these out.

    Thanks for being one of the hosts.

    Reply

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My family of 7

I’m Diana – mother of five, proud wife, and daughter to an amazing God. Here you’ll find an encouraging community seeking to nourish our families both physically and spiritually. You’ll find us in our kitchens, gardens, and homeschool rooms pursuing a simple life in food, faith, and family.

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