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You are here: Home / Topics / Recipes / How to Make Spanish Croquetas

Recipes

How to Make Spanish Croquetas

croquettas_1

I’m over at simplebites today sharing how to make traditional Spanish croquetas. Or what I like to call, “Spanish style chicken nuggets.”

You’re going to love this recipe as they are easy to make, nourishing and your kids will love them. They are also versatile as they can be made with any kind of meat including fish.

croquettas_2

One of the things I love about croquetas is that they freeze well. Make a double batch and before frying them up in olive oil, lard or coconut oil, pop them in the freezer. You can fry them up in smaller batches later making this a great lunch idea for the kids.

For the recipe and tips on making Spanish croquetas, head on over to Simple Bites, Real Food for the Family Table.

Do you have any lunch ideas you’d like to share? Please do.


10 Comments

About Diana Bauman

Diana is a mother of three, proud wife, and humbled daughter of God. She finds the most joy meeting with Jesus in her organic gardens. She is completely blessed to be able to call herself a stay at home mom where she home educates her children, joyfully serves her husband, and cooks nourishing, real food, for her family. She loves connecting with people on facebook, google+, pinterest, and instagram.

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Comments

  1. Belinda @zomppa says

    February 23, 2011 at 7:05 am

    Oh, I’m drooling!! Looks absolutely perfect.

    Reply
  2. Mely(Mexicoinmykitchen) says

    February 23, 2011 at 10:24 am

    I know my son will love this croquets. You know, we make some using mashed potatoes with tuna.

    I am having a giveaway please do stop by mu blog.

    Mely

    Reply
    • Diana Bauman says

      February 23, 2011 at 11:28 am

      Just entered Mely! What a wonderful giveaway, a traditional Mexican molcajete!! Thank you!

      Reply
  3. Denise @ Creative Kitchen says

    February 23, 2011 at 10:51 am

    Diana,

    These look amazing!! Heading over to Simple Bites to check the recipe out!

    Reply
  4. sonia says

    February 24, 2011 at 3:59 pm

    Mmmm…very inviting dish. i have never tried this recipe and wud love to give it a shot !

    Reply
  5. Jenn @LeftoverQueen says

    February 25, 2011 at 5:15 pm

    They looks great! Off to check out the recipe!

    Reply
  6. Sofya @ The Girls' Guide to Guns and Butter says

    February 27, 2011 at 6:33 pm

    Looks good! I love this for lunch (a Russian classic):

    http://girlsguidetobutter.com/2010/02/mushrooms-in-sour-cream-again/

    Thanks for sharing!

    Reply

Trackbacks

  1. Lavender and Fennel Crusted Salmon « {On and Off My Plate} says:
    February 24, 2011 at 11:41 am

    […] to: Miz Helen’s Country Cottage, Tasty Traditions, Ultimate Recipe Swap, Cooking Thursday, A Little Bit of Spain in Iowa, Frugal Follies, HoH, Strut Your Stuff, Recipe Swap […]

    Reply
  2. Tweets that mention How to Make Spanish Croquetas | A Little Bit of Spain in Iowa -- Topsy.com says:
    February 24, 2011 at 6:59 pm

    […] This post was mentioned on Twitter by dianabauman, hungrybuds. hungrybuds said: How to Make Spanish Croquetas: I’m over at simplebites today sharing how to make traditional Spanish croquetas. … http://bit.ly/dL4CP4 […]

    Reply
  3. Latin Lunches and Healthy School Lunch Ideas with Sabor says:
    August 26, 2011 at 10:13 am

    […] Spanish Croquetas recipe from Diana, who blogs at Spain in Iowa. […]

    Reply

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My family of 7

I’m Diana – mother of five, proud wife, and daughter to an amazing God. Here you’ll find an encouraging community seeking to nourish our families both physically and spiritually. You’ll find us in our kitchens, gardens, and homeschool rooms pursuing a simple life in food, faith, and family.

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