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You are here: Home / Topics / Urban Homesteading / Urban Chickens / Urban Chicken Keeping 101, Part 1

Urban Chickens

Urban Chicken Keeping 101, Part 1

chickens2

It’s that time of year to start ordering baby chicks.  I’m now into my third year of raising backyard chickens for eggs and meat. Last year I raised 15 chickens specifically for meat and I now have 10 hens leaving me eggs every single day.

I’m so used to seeing my girls every morning that I often forget that many people are still learning about the frugality and simpleness of raising backyard livestock within city limits.

Chickens are by far the easiest livestock to raise, however, before diving in you need to realize that these are live animals that need to be tended to on a daily basis.  That means constant work and clean up.  The nourishment these girls leave behind, however, far outweigh the daily chores.


If you’re not afraid of compost, I mean poop, keep on reading.

First Things First… Does Your City Allow Urban Chickens?

Before jumping in and ordering chicks, brooders and lights… does your city allow urban chickens? This one question is going to make or break your urban farming experience.

In order to find this information, you need to search your city ordinances that can usually be found online.

I wouldn’t suggest giving your city a call and asking them if you can keep urban chickens.  Most likely this is a question one won’t quite understand and their first response will be, “no.”

You need to ask someone who is more familiar with those laws and usually your local animal control or shelter can actually answer many of those questions.  Ask family and friends on facebook or try to find your local Weston Price Foundation group.  Usually many people in that loop are more familiar with raising their own livestock.

Talk To Your Neighbors

Once you have found out if you can legally keep chickens, talk to your neighbors.  Regardless if they have any say in it or not, if you want a peaceful urban chicken experience let them know your plans and inform them of the law.

Doing this allows them to see that you are in regulation and have plans to keep the law including maintaining a peaceful, calm and clean environment. Offer them some eggs as well.

If you’ve gotten this far, you’ve overcome the most difficult part of starting on your way as an urban chicken farmer.

Selecting Breeds

photo from mypetchicken.com

 

Believe it or not, this is the most important part about starting your urban chicken flock.  It’s very easy to look around at all the different kinds of breeds, sizes, color of eggs and order away. However, it’s extremely important to only select chicken breeds that can withstand your regional elements.

In my area, we easily see winters with -30 degree weather.  It was very important to me to find winter hardy birds that can withstand those elements.  It was also important to me to find docile birds since I have children.

www.mypetchicken.com makes finding all of this information very easy.  They have a great breed selector tool that allows you to pick out your chickens according to its hardiness, how docile they are, and even egg colors that you’d like.

Once you find the perfect breeds that are going to suit your family and region, it’s time to order and start raising baby chicks.

Ordering Baby Chicks

Locally, you can usually find chicks being sold in early Spring at farming supply stores or seed and gardening stores.

I order mine from a local seed and gardening store where I am able to order small quantities including the specific breed that I want.  At a farming supply store you may not have that option.  They usually only sell one or two different breeds.

Online, you can order from a hatchery such as Murray McMurray Hatchery.  One thing to keep in mind is that they do ship your baby chicks by mail.  Unfortunately, sometimes this means a baby arrives lifeless.

You can also order from www.mypetchicken.com, however, their prices and shipping are usually more expensive.

An average chick only costs between $2 and $3.

Now that I’ve touched on city ordinances, selecting breeds and ordering your chicks, in Part 2 I’ll cover raising and tending to your backyard chickens.  This will include brooders, coops, free ranging and daily care.

Urban Chicken Keeping 101

  • Urban Chicken Keeping Part – Part 1
  • Urban Chicken Keeping 101 – Part 2
  • Urban Chicken Keeping 101 – Part 3

Are you thinking about starting a backyard chicken flock? What requirements are you looking for in a chicken?  Hardiness, a docile bird, color of eggs?  Please share in the comments below.


47 Comments

About Diana Bauman

Diana is a mother of three, proud wife, and humbled daughter of God. She finds the most joy meeting with Jesus in her organic gardens. She is completely blessed to be able to call herself a stay at home mom where she home educates her children, joyfully serves her husband, and cooks nourishing, real food, for her family. She loves connecting with people on facebook, google+, pinterest, and instagram.

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Comments

  1. Learning the Frugal Life says

    April 20, 2011 at 7:48 am

    I love raising backyard chickens. I am in my second year. I have 7 adult hens already and we just purchased 4 babies a few weeks ago!

    I am in Iowa as well so we picked Buff Orpingtons, Barred Plymouth Rocks and Brahmas. All of these ladies are big hardy birds and with stood the winter well.

    Reply
  2. Belinda @zomppa says

    April 20, 2011 at 8:33 am

    Thanks for such great tips! One day when I have land…like actual space (I don’t even have a fire escape!). The thought of fresh eggs…beautiful photos.

    Reply
  3. brian_in_gib says

    April 20, 2011 at 9:08 am

    Great post Diana…alas, I live in a tiny apartment and can only dream of fresh eggs on a daily basis. oh well…
    grretings from gib,
    b

    Reply
  4. MarmandeintheKitchen says

    April 20, 2011 at 9:49 am

    I am dreaming of the day when I live somewhere conducive to raising chickens. I would love to have fresh eggs, maybe some blue ones.

    Reply
  5. suzane allen says

    April 20, 2011 at 9:54 am

    Hi there, Thanks for your post! I’m in my first year of chicken raising! We’ve had our baby girls for 3 weeks now and it’s amazing to see how they’re growing so fast!!
    We have them on chick starter feed now (they’re 3 weeks old). When can I introduce other foods like veggies or treats for them to eat? They’re still in the brooder, but probably in a week they’ll have to start venturing into their run during the day.

    Also, is there an age to let them reach before I dock their wings?

    Reply
    • Diana Bauman says

      April 20, 2011 at 1:01 pm

      Hi Suzanne. At 3 weeks, I was giving my baby chicks homemade yogurt and clabber. I also gave them some greens, leftover spinach and romaine pieces and they loved that. As far as clipping their wings, I’ve never done that. We did end up putting up a privacy fence to keep our birds contained and it’s worked for us.

      Amy at Homestead Revival has a great post on clipping chicken wings you may want to check out 😀

      http://homesteadrevival.blogspot.com/2011/04/clipping-chicken-wings.html

      Reply
      • suzanne Allen says

        April 26, 2011 at 1:08 pm

        Thank you for the info!!!! 🙂

        Reply
  6. Mare @ just-making-noise says

    April 20, 2011 at 12:03 pm

    We already have chickens, but I am planning to have my dad order some eggs from mypetchicken.com to bring here and hatch (pray they come safely through the customs!!). He got a simple incubator at the Farm store and I am SO excited to do it. It will be a great learning experience for all of us :o) We are also planning to hatch guinea eggs. Gotta wipe out the tick population! ;D

    Reply
    • Diana Bauman says

      April 20, 2011 at 1:02 pm

      Mare, can’t you have a rooster to start your hens laying?

      Reply
  7. Amelia from Z Tasty Life says

    April 20, 2011 at 12:45 pm

    Diana:
    I can’t tell how exciting I am about this post!!!
    We discussed raising chicken in our backyard at the dinner table recently. We are all in. My husband is intrigued and the kids are so excited.
    We have the perfect area in our backyard. A fenced in area with a small hanging roof. Used to belong to our dog, but he’s no longer with us.
    I need to figure out city ordinance now…
    You asked what kind of chicken are we looking for: well, we have 2 outdoor cats: does that mean we need “hardy” chicken? maybe you can help me understand!

    Reply
    • Diana Bauman says

      April 20, 2011 at 1:04 pm

      Hi Amelia!! How exciting!! If you have two outdoor cats, make sure your coop is very secure. What I meant by hardy is if they can withstand the colder temperatures in the winter.

      Reply
  8. Amelia from Z Tasty Life says

    April 20, 2011 at 12:46 pm

    P.s. forgot to ask you: do we need to have a rooster? I don’t think our neighbors would like that…

    Reply
    • Diana Bauman says

      April 20, 2011 at 1:07 pm

      This is too funny, I should have wrote something about this because so many people ask me this same question, (which I will for my next post). You do not need a rooster. In my city limits we are not allowed roosters.

      A chicken is just like a woman in the sense that we also ovulate and produce an egg every month regardless if it’s fertilized or not. A chicken produces an egg every day and unless there is a rooster to fertilize the egg, they will never form to be a baby chick. You’ll get eggs, they just will never become a chick. I’m looking forward to hearing more about your future chickens 😀 Un beso guapa!!

      Reply
  9. [email protected] says

    April 20, 2011 at 4:43 pm

    Thanks for all the information. I knew there had to be some regulations but didn’t know where to turn to find out.

    Having chickens are just a dream for me but you never know where this information will be handy.

    No roosters? 🙂

    Besos!

    Mely

    Reply
  10. Lauren says

    April 21, 2011 at 6:17 am

    Can somebody explain to me the point of troll posts like this? It’s irrelevant, inappropriate, badly written and doesn’t even have a link to something they’re trying to sell. Some people wate their internet time even more flagrantly that I do, apparently!

    Reply
    • Diana Bauman says

      April 21, 2011 at 6:44 am

      Thanks Lauren 😀 Yes, I deleted them, I agree 100% with you though! It’s so frustrating!!

      Reply
  11. Lauren says

    April 21, 2011 at 6:19 am

    YOW! Wait!! The troll comment I was referring to is gone now that my comment is up; I’m not grumbling about the chicken-keeping post at all! Like many other commenters, I’d love to have a few hens but just don’t have the space right now. Anyhow, you can delete this once you’ve read it 🙂

    Reply
  12. Carolyn says

    April 21, 2011 at 8:05 am

    You know Diana that chickens are like potato chips!!! I started out 2 years ago with a dozen pullets. Now I have over 60 assorted ages and breeds. They bring such joy!!! We just hatched out our first Black Javas-that is soooo exciting for us. We are selling eggs this year, no way I could use 3 dozen eggs a day. The egg money is paying for the feed for all the birds, that includes the eggs we consume and the birds we raise for meat and yes these are free ranged and tasty. I never dreamed we could make it happen. Now if only I could get some bees I would be a super happy camper.

    Carolyn

    PS: I just wanted to thank you for the idea of Christmas rope lights under seedling trays. What a super inexpensive way to give bottom heat. This years seedlings were the best ever!!

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:03 pm

      Carolyn, I know they are like potato chips, lol! Love that analogy ;D

      I’m so glad to hear that the Christmas rope lights worked for you. I bought some as well and the one thing that didn’t work for me is that I bought LED lights with almost no heat coming from them! Now that I know they work though, I’m definitely going to buy some non-led this Christmas season.

      Reply
  13. Jenn @LeftoverQueen says

    April 21, 2011 at 9:03 am

    Great post Diana! I am going to repost on facebook! And on my last blog post (as it ties in nicely!) We are going to order birds for meat this year, we already have layers. What breed did you raise for meat?

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:04 pm

      Hi Jenn! Last year I raised Buff Orpingtons which I will not do again. They took over 16 weeks to raise and quite honestly, I know they could have gone longer. I’m kind of undecided what I want to do this year. Raise a meat bird that takes around 12 weeks or else I’m thinking about raising a meat flock and culling them as I need them to cook with. The more I think about it, this is the way my grandparents ate chicken. When they needed one, they went out and bought one alive. Super fresh and delicious, however, the downfall would be that I’d need to be feeding them much longer… more feed = more $. I don’t know, lol!!!

      Reply
  14. Jenni says

    April 21, 2011 at 9:22 am

    We are in NC and have 8 girls. Roosters are not an option as we are in a subdivision and the extra noise is a no-no.

    Our ladies live in a beautiful A-frame coop in our neighbor’s woods (we all help out and share the eggs. It’s a co-op coop!). Their run is covered with chain link, as is the ground, to prevent hawks from above and digging animals to get to them, although we do let them out to forage in the woods a couple of hours a day.

    We have cats, but they don’t ever go into stalking mode around the chickens–I think the girls are just too big. The cats seem very interested in the chickens and like to hang out at the coop, but when the girls are out, the cats don’t bother them at all. (It kind of feels like the lions lying down with the lambs, or something)!

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:05 pm

      Thanks for the comment and stopping by Jenni! That’s great to hear that your cats leave the birds alone 😀

      Reply
  15. Cassandra says

    April 21, 2011 at 10:16 am

    Diana, My chicks are arriving next week and in looking at feeds there are 2 types, medicated and non-medicated…what do you use? I remember before when I have done chickens that there was a yellow powder that I added to their water for the first few weeks, does the medicated feed take the place of the powder?
    I love your info, it has inspired us to try laying hens as in years past we have just raised meat birds.
    Cassandra

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:10 pm

      Hi Cassandra. I’ve only used un-medicated feed. It is super important, however, to make sure to keep their brooder clean. Little baby chicks poop TONS so I always made sure to change the bedding every other day.

      Reply
  16. rebelo says

    April 21, 2011 at 10:24 am

    We’ve had hens for three years now–in San Francisco, you can only have four, and no roosters. We love our Ameraucanas (brown and green eggs), Cookoo Maran (dark brown eggs), and Silver-Penciled Wyandotte (light-brown eggs). The girls layed steadily up to their first molt (at about 18 months). Egg production slows down now in winter, but as soon as spring hits, they’re back to laying about every 28 hours. We get about 24 eggs a week for a minimal investment of time (fun) and money.

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:12 pm

      2 dozen eggs with only 4 birds is great! You must have very happy and healthy birds 😀

      Reply
  17. Jenn says

    April 21, 2011 at 10:33 am

    Please tell me that you’ll address their destructiveness in part 2! 🙂 We’ve raised hens for 3 years now – and love them – but they can do a number on a small urban yard. We had no grass after the winter and a yard full of holes. The girls are now confined to their run (which they don’t like) in order to give the yard some time to recover.

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:21 pm

      Jenn, I know what you mean! I have 2 giant German Shepherds in my back yard along with 10 free-ranging hens. I’m into my third year and I’m now looking at NO grass in my backyard. I’m actually experimenting this year and going to try and grow a “pasture.” For sake of grass for my children to play on, we’re throwing in sod on half of my yard. The other half I’m going to grow a combo of Switchgrass, Indiangrass, Alfalfa and Clover. I’m interested to see how it does in terms of withstanding livestock and animals. Something I’ll definitely blog about!

      Reply
      • Sheree says

        February 11, 2014 at 12:17 am

        Uh Oh… how big is your yard? We’re on 1/2 acre total and they’re not allowed in the front by law.

        Reply
  18. Laura says

    April 21, 2011 at 11:29 am

    I selected my birds (arriving Monday as 6 week old pullets!) on the following criteria:

    Good egg layers, heritage breed, cold hardy, tolerate confinement well, quiet/docile/friendly, brown or colored eggs, and esthetics.

    I ended up with Dominiques (4), my breed of choice, and two ‘americauna’ as a nice productive bird with pretty eggs. 🙂 Had the timing been right I would have liked wyandottes and welsumner or marans along with the Doms.

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:21 pm

      Sounds great Laura 😀

      Reply
  19. Jackie @ Crest Cottage says

    April 21, 2011 at 1:50 pm

    I am looking into getting chickens for next year. We technically are not able to keep “farm animals” since we have less than 5 acres, but we are trying to get it approved since we will be keeping them as “pets.” Wish us luck!

    Reply
    • Diana Bauman says

      April 21, 2011 at 2:24 pm

      Fingers crossed for you Jackie! Fight the good fight for our rights to raise our own food 😀

      Reply
  20. Andrea @ The Greenbacks Gal says

    April 21, 2011 at 8:09 pm

    I recently attended a class where a couple was promoting a class they were teaching about backyard chicks. They said it was almost impossible to get chicks right now because of the huge wave of people wanting to have backyard chickens. Have you heard of this?
    As an aside, my husband works for FedEx and always talks about the chicks that get shipped!

    Reply
  21. Irina says

    April 22, 2011 at 8:15 pm

    greetings, fine blog site, and a really good understand! definitely one for my book marks.

    Reply
  22. Henry says

    April 26, 2011 at 12:38 pm

    Many times we see leaked images of upcoming products on the web, but in most cases these images turn out to be created using Photoshop or other image editing software. Now you can judege whether an image is taken by a digital camera or is edited in Photoshop by Photoshopped Image Killer.

    Reply
  23. dianna says

    April 26, 2011 at 2:41 pm

    Barred Rocks are my favorite chickens of all time. First of all, they are cold hardy so they lay long into the winter and don’t have their combs die back due to frost bite in northern NY. Second of all, they are smarter than the average chicken, so it is possible to have fulfilling personal relationships with them. Not so for white rocks or leghorns or those stupid Buff Orpingtons or other common back yard varieties who just seem like automatons in comparison. If you want a meat bird, stupid may be good, but for layers, barred rocks are the sweetest. And they are beautiful!

    Reply
  24. Courtney says

    June 25, 2011 at 6:36 pm

    Great to hear of local urban homesteaders raising backyard chickens! We are in the process of amending our city ordinance. We’ve been told it has to be presented to the city council and approved and then brought up at three city council meetings! Sounds like a long process. We’re ready to get started, but it may not be until next spring at this point. I’m so glad I found your blog and am enjoying reading!

    Reply
    • Diana Bauman says

      June 26, 2011 at 8:26 pm

      Thanks for stopping by Courtney and a pleasure to meet a fellow Iowan ;D I’m crossing my fingers those ordinances get changed ;D Good Luck!

      Reply

Trackbacks

  1. The Bleater Sisters and Why I Grow My Own « The Left Over Queen says:
    April 21, 2011 at 9:08 am

    […] * If you have a yard of any kind, you will be surprised at how much you can grow. If local ordinances allow, and many do, you can raise a few backyard chickens for eggs or pygmy goats for milk. One of the best books about that is The Backyard Homestead: Produce all the food you need on just a quarter acre! (See all Outdoor & Recreational Area Gardening Books). But even a small container garden on a patio or balcony can keep you in fresh veggies and herbs through the warm months – which are right around the corner, so start planning! If you want to learn more about raising backyard chickens for eggs or meat (one of the easiest animals to raise for food), check out my friend Diana’s post at A Little Bit of Spain in Iowa, Urban Chicken Keeping 101. […]

    Reply
  2. Urban Chicken Keeping 101, Part 2 - Chicks and Brooders - A Little Bit of Spain in Iowa says:
    April 26, 2011 at 10:44 am

    […] my first Urban Chicken Keeping 101 post I wrote about looking up your city ordinances, selecting breeds and ordering chicks. […]

    Reply
  3. Urban Chicken Keeping 101, Part 3 - Coops and Chickens - A Little Bit of Spain in Iowa says:
    May 9, 2011 at 11:08 am

    […] now you have researched your laws, ordered chicks and are raising them in a brooder.  On part 3 of our urban chicken keeping 101 series, it’s […]

    Reply
  4. A Spring Quiche Recipe: An Asparagus and Prosciutto Self Crusting Quiche - My Humble Kitchen says:
    April 15, 2013 at 7:56 am

    […] A spring time quiche is one of my favorite meals to make during the season, especially since my chickens are up in egg production. […]

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  5. Our Real Food Beliefs - My Humble Kitchen says:
    March 13, 2014 at 7:33 am

    […] visiting farmers markets, getting to know our local family farmers, visiting u-pick farms, raising backyard chickens, preserving some of our food, and learning simple cooking skills to nourish our […]

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  6. Edible Landscaping: A Great Alternative to Traditional Landscaping - Keeper of the Home says:
    May 4, 2017 at 8:40 pm

    […] from my backyard, and use table scraps to boost my garden soil. I dream of perhaps raising a few backyard chickens and harvesting my own honey one […]

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  7. Week 24: Backyard Chickens – 52 Ways to be Green says:
    October 9, 2018 at 1:42 pm

    […] https://www.myhumblekitchen.com/2011/04/urban-chicken-keeping-101-part-1 […]

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