Jesus answered and said to them, “Destroy this temple, and in three days I will raise it up."John 2:19Have any of you seen the Passion of the Christ? It had been awhile since I had seen it last, and man does it really make you reflect on who Christ really is. He was real... living... breathing. He endured so much ridicule, torment, and torture so that we would have a place with him when we leave this Earth. To think that he did that for me, for you, is humbling at it's ... continue reading...
Lacto-Fermentation – A traditional and natural way to preserve natures bounty
With all of the gardening and preserving of food that I enjoy to store up for the winter, I wanted to share with you a traditional form of canning that has increased in popularity over the years.Lacto-fermentation. Just the word fermentation can sound so scary and beyond any regular persons capabilities, right?! Here is some good news. When we really begin to understand what fermentation is the less scary it becomes. Fermentation happens all around us and many of us are ... continue reading...
Monday’s With Mami – Papas Con Albondigas
This dish has always been a favorite of my sisters and I. The smell of homemade meatballs and the slow simmer of sherry wine brings me back to Espana! Small cobblestone streets lined with clad iron balconies filled with beautiful terra cotta pots of multi colored geraniums. Can you tell my heart and mind is set upon my trip to Spain which is only 5 short weeks away! I can't wait to smell the beautiful Spanish air! Back to my dish, lol! This is a wonderful, easy to ... continue reading...
Gaelle @ What Are You Feeding Your Kids These Days Menu Planner
I am so excited to have Gaelle of What Are You Feeding Your Kids These Days guest post. What I love about Gaelle and her super creative blog is that she is the French me! Her mother lives in France and her way of cooking healthy wholesome meals has been instilled in her from her heritage, her family. She is very adamant about feeding her children nourishing foods and shares with us how easy and simple French cooking can be. You want to see something incredible? ... continue reading...
Tending Your Seedlings – Watering, Fertilizing, Temperature, Mold
Good Morning Garden Soldiers! I can't believe it's already been over two months since I've started this series. If you haven't already, make sure to check out the Garden Patch™ Grow Box™ Giveaway! A super easy way to Grow Your Own Food even in small areas!! Today, I'm going to talk about tending your seedlings and how to best nurture them to help them grow to beautiful strong plants. As my examples, I'm going to be using my tomato seedlings. Watering One of the first steps you'll ... continue reading...
