It's Simple Lives Thursday! My favorite day of the week where you share your tips and recipes for living a simple life. Whichever blog that you choose to link up your post, it will show up on all 4 sites! As a reminder, this blog hop is a way to share with many people your posts on what you are doing to live a simple life. Whether that's gardening, raising urban chickens, homeschooling, sewing, making your own deodorant, or cleaning supplies... we want to know about it! If you're into ... continue reading...
Castello Moments – Recipes From Around the Web
This is a sponsored post by Castello Cheeses and Honest Cooking. Thank you for supporting companies that I support. It’s a blessing to me and allows me to continue developing recipes and sharing content for you to enjoy. Here's a short but sweet post on some great recipes using Castello cheeses. Take some time to visit these other blogs for some tasty new recipes. Recipes using Castello Cheeses ... continue reading...
Baja Style, Beer Battered Fish Tacos
There's something about simple fried foods during the summer time that makes life something to be enjoyed. Biting into food with a crispy crunch knowing that it's a bit naughty makes everything seem, oh so right. Hey, it's summer – a time to relax and have fun, and let me tell you, these Baja style, beer battered fish tacos are a lot of fun! When I bite into a Baja fish taco, I like to hear that crunch followed by a deep flavor that you can only get from a good quality crafted ... continue reading...
Simple Lives Thursday, #157
It's Simple Lives Thursday! My favorite day of the week where you share your tips and recipes for living a simple life. Whichever blog that you choose to link up your post, it will show up on all 4 sites! As a reminder, this blog hop is a way to share with many people your posts on what you are doing to live a simple life. Whether that's gardening, raising urban chickens, homeschooling, sewing, making your own deodorant, or cleaning supplies... we want to know about it! If you're into ... continue reading...
A Simple Recipe for Homemade Natural Fermented Pickles
When making homemade brined pickles, there seems to be many people that struggle with the process, usually resulting in soggy pickles that are not crunchy at all. Some swear by adding grape leaves to retain a good crunch and others add whey to speed up the lacto-fermentation process. This age old practice is a simple, salt brine cure set out at room temperature for days, weeks, or even months. The process of fermentation creates an ideal condition for the lactic acid-forming bacteria ... continue reading...
